The aromatic stalks and leaves of Cymbopogon citratus, called 'zacate de limón' or 'té de limón,' perfume Honduras' tropical gardens and wild margins with their bright citral essence.
The aromatic stalks and leaves of Cymbopogon citratus, called 'zacate de limón' or 'té de limón,' perfume Honduras' tropical gardens and wild margins with their bright citral essence. Hand-cut from naturalized stands, these grasses carry generations of Southeast Asian and adapted Central American knowledge about digestive comfort and aromatic healing.
Celebrated for their refreshing flavor and versatile applications in both wellness and culinary traditions, they are shade-dried to preserve their essential oil profile. Offered chopped or whole, free from synthetic citral or artificial lemon flavoring.